This is a quick and easy marinade recipe. The flavors are all the way through due to the poking after cooking, thus the juices remain during the grilling. This is quick and easy Black Pepper Honey Steak, what a way to celebrate National Pepper Month. Serve with the side of your choice, I prefer mashed potatoes or rice.
Keywords: Steak, Black Pepper Honey Steak, Honey, National Pepper Month
Find it online: https://nationalfoodoftheday.com/11/27/black-pepper-honey-steak/