CHICKEN CASHEW PASTA

This is a really simple but tasty Chicken Cashew Pasta recipe. A great way to add cashews and cranberries to a meal. Perfect for National Cashew Day and National Eat A Cranberry Day.

Author: Al
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Yield: 4
Category: Dinner, Salad
Method: Boiling

Ingredients

8 oz of penne pasta

1 cup cooked chicken breast, cut into ½ inch pieces

½ cup seedless red grapes, quartered

¼ cup dried cranberries

½ cup plus ¼ cup salted cashews

½ cup ranch dressing

Instructions

Cook the penne pasta according to the directions on the package. Drain.
In a large mixing bowl combine the pasta, chicken, grapes, cranberries, ½ cup cashews, ranch dressing.
Serve and top with the remaining cashews

Keywords: Cashew, Chicken, Cranberry, Main Course, Pasta, National Cashew Day, National Eat A Cranberry Day

Find it online: https://nationalfoodoftheday.com/11/23/chicken-cashew-pasta/