Soup

Serves 4-6 [ingredients title=”Ingredients”] 2 tablespoons olive oil 1 medium yellow onion, chopped 1 red bell pepper, chopped 1 green bell pepper, chopped 2 teaspoons chili powder ½ teaspoon cumin 1 teaspoon oregano 1 teaspoon salt ½ teaspoon black pepper ½ teaspoon red pepper flakes, […]

Serves 8-12 [ingredients title=”Ingredients”] 2 quarts half-and-half 3 slices bacon ½ stick butter 2 celery sticks, diced ½ yellow onion, diced 2 cups red potatoes, diced ½ teaspoon white pepper ½ tablespoon black pepper ½ tablespoon thyme 2 6.5 ounce cans minced clams with juice […]

Serves 4 [ingredients title=”Ingredients”] 2 tablespoons olive oil ½ medium white onion, diced ½ cup zucchini, chopped ½ green beans, cut into ½ inch pieces 1 celery stalk, chopped 1 carrot, peeled and diced 2 garlic cloves, minced 3 cups vegetable broth 2 cups water […]

Serves 4-6 [ingredients title=”Ingredients”] 1 tablespoon olive oil ½ medium yellow onion 2 cloves garlic, minced 1 15 ounce can kidney beans, drained 1 15 ounce can black beans, drained 1 15 ounce can pinto beans, drained 1 24 ounce can crushed tomatoes 2 teaspoons […]

Serves [ingredients title=”Ingredients”] Aluminum foil 2 tablespoons plus 2 tablespoons olive oil 1 large butternut squash, about 3 pounds, halved lengthwise and seeds removed 1 tablespoon coarse salt 1 red pepper, seeds removed and cut into ¼ inch slices 1 ½ cups baby carrots ½ […]

Serves 4 Ingredients: ½ pound bacon 1 tablespoon olive oil ½ teaspoon salt ½ teaspoon black pepper 1 rib celery, diced 1 medium yellow onion, chopped 2 garlic cloves, minced ⅛ teaspoon cayenne pepper 12 oz American Lager 2 cups chicken broth ¼ cup butter […]