Recipes for Foods of the Day, Week, and Month

Apple

CHERRY, PECAN, APPLE SALAD – February 6 – National Cherry Month

CHERRY, PECAN, APPLE SALAD – February 6 – National Cherry Month

Serves 4 [ingredients title=”Ingredients”] Salad 4 cups mixed greens 2 cups baby spinach 1 cup tart cherries 1 large Granny Smith apple, seeds removed and thinly sliced ½ cup whole pecans 4 green onions, sliced into ¼ inch slices 4 tablespoons gouda cheese Cherry Vinaigrette […]

 
AUTUMN SLOW COOKER PORK CHOPS – October 31 – National Apple Month and National Pork Month

AUTUMN SLOW COOKER PORK CHOPS – October 31 – National Apple Month and National Pork Month

Serves 4 Ingredients: 8 thin boneless pork chops 1 gala apple, cored and sliced 1 teaspoon salt 1 teaspoon black pepper ½ cup maple syrup 2 tablespoons balsamic vinegar ⅓ cup light brown sugar 2 teaspoons garlic powder 1 tablespoon olive oil Instructions: Place the […]

 
SLOW-COOKER BRATWURST WITH SAUERKRAUT AND APPLE – October 20 – National Apple Month, National Sausage Month, and German – American Heritage Month

SLOW-COOKER BRATWURST WITH SAUERKRAUT AND APPLE – October 20 – National Apple Month, National Sausage Month, and German – American Heritage Month

Serves 4 Ingredients: 4 bratwurst links 1 large Golden Delicious apple, peeled, cored and cut into ½ inch pieces 1/2 medium onion, thinly sliced lengthwise 1 16 oz. package sauerkraut, drained 2 tablespoons brown sugar 1 teaspoon caraway seeds 1 teaspoon fennel seeds 4 hot […]

 
PORK CHOPS AND APPLESAUCE – October  7 – National Pork Month & National Apple Month

PORK CHOPS AND APPLESAUCE – October 7 – National Pork Month & National Apple Month

Serves 4 Ingredients: 2 tablespoons olive oil 2 tablespoons butter ¼ cup chopped yellow onion 1 red apple, peeled, cored, and sliced into ¼ inch thick slices 4 boneless pork chops ½ inch-thick 1 1/2 cup applesauce 3 tablespoons brown sugar ¼ teaspoon ground allspice […]