TEMPURA DIPPING SAUCE

Serves

Ingredients

  • ¾ cup water
  • ¼ cup soy sauce
  • ¼ cup mirin, if available, or rice wine vinegar
  • ½ inch fresh ginger, peeled and grated
  • 1 green onion chopped
  • 2 garlic cloves, minced
  • 2 teaspoons sugar
  • ¼ teaspoon black pepper
  • 1 teaspoon sesame oil

Instructions

  1. Mix all of the ingredients in a medium bowl.  
  2. Serve with tempura fish, chicken, or vegetables.

#recipe, #NationalFoodOfTheDay, #TempuraDippingSauce
 

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